Name: Italian Family Dinner
Total time: 2 h
Yield: 1 household meal
Cuisine: Italian
Ingredients: 10 oz fresh mozzarella cheese, sliced; 4 large ripe tomatoes, sliced; 1 cup fresh basil leaves; 4 tbsp olive oil; 2 tbsp balsamic glaze; 1/2 tsp salt; 1.5 lbs chicken breasts, boneless and skinless, pounded to 1/2 inch thickness; ⁺1/2 cup all-purpose flour; 2 tbsp olive oil⁺; 1/2 cup chicken broth; 1/3 cup fresh lemon juice; 1/4 cup capers, drained; 4 tbsp butter; 1/2 tsp salt; 1/4 tsp black pepper; 1.5 cups Arborio rice; ⁺1 tbsp olive oil; 1/2 cup dry white wine; 5 cups chicken broth, kept warm; 1 cup grated Parmesan cheese; 1 small onion, finely diced; 2 tbsp butter; 1/2 tsp salt; 1/4 tsp black pepper; 2 cups blood orange juice; 4 cups club soda; ⁺Ice cubes; ⁺2 tbsp simple syrup (optional for added sweetness); 2 bottles of Italian White Wine (e.g., Pinot Grigio or Soave)

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