Name: Latin American Fiesta
Total time: 2 h
Yield: 1 household meal
Cuisine: Latin American
Ingredients: 12 corn tortillas; 2 cups cooked shredded chicken; 2 cups green enchilada sauce; 2 cups shredded cheese (Mexican blend); 1 onion, diced; 2 tablespoons olive oil; 1 teaspoon cumin; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 ripe avocados, diced; 2 cups cherry tomatoes, halved; 1/4 red onion, thinly sliced; 1 lime, juiced; 2 tablespoons olive oil; 1/4 cup chopped fresh cilantro; 1/2 teaspoon salt; 1 cup long grain rice; 2 cups chicken broth; 1/2 cup tomato sauce; 1/4 cup chopped onion; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1/2 teaspoon salt; 4 cups water; 1/2 cup fresh lime juice (about 6 limes); 1/4 cup sugar; Ice cubes; 2 bottles of Mexican beer

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