Name: Thai Delight Dinner
Total time: 2 h
Yield: 1 household meal
Cuisine: Thai
Ingredients: 600g chicken breast, sliced into thin strips; 2 tablespoons green curry paste; 400ml coconut milk; 1 tablespoon vegetable oil; 2 tablespoons fish sauce; 1 tablespoon sugar; 100g bamboo shoots, drained; 1 bell pepper, sliced; 100g green beans, trimmed; 100g Thai basil leaves; 2 kaffir lime leaves, torn; 1 red chili, sliced thinly (optional, for adults at the table); 1 green papaya, peeled and julienned; 50g cherry tomatoes, halved; 75g green beans, cut into 2-inch pieces; 2 tablespoons fish sauce; 1 tablespoon palm sugar (or brown sugar); 2 tablespoons lime juice; 1 clove garlic; 1 tablespoon roasted peanuts, crushed; 2 cups jasmine rice; 2½ cups water; 4 black tea bags; 1 can lychee in syrup; 500ml water; Ice cubes; 4 bottles of Singha or Chang beer

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