Name: Classic American Sunday Dinner
Total time: 2 h
Yield: 1 household meal
Cuisine: American
Ingredients: 2 ribeye steaks, about 8 oz each; 2 tablespoons olive oil; 1 teaspoon salt⁺; 1/2 teaspoon black pepper⁺; 1 pound potatoes, peeled and quartered; 1/4 cup unsalted butter; 1/4 cup whole milk; 1/2 teaspoon salt⁺; 4 cups mixed salad greens; 1/2 cup cherry tomatoes, halved; 1/4 cup cucumber, sliced; 1/4 cup red onion, thinly sliced; 2 tablespoons olive oil; 1 tablespoon red wine vinegar; 1/2 teaspoon salt⁺; 1/4 teaspoon black pepper⁺; 2 teabags; 2 cups boiling water; 2 lemon wedges; Ice cubes; 1 bottle Merlot

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